Sweet Potato Galette Recipe

Ingredients

• 1 block Tenderflake® Puff Pastry
• 6 slices of fresh bacon
• 2 tbsp. (30 mL) maple syrup
• 2 medium sweet potatoes washed and peeled
• 2 yellow onions
• 5 large heirloom carrots washed and peeled
• ¼ cup (60 mL) fresh sage, finely chopped extra leaves for garnish
• 2 tbsp. (30 mL) fresh thyme, finely chopped
• 1 tbsp. (15 mL) olive oil
• ¼ cup (60 mL) & 2 tbsp. (30 mL) butter
• 2 tbsp. (30 mL) brown sugar
• ¼ tsp. (1 mL) nutmeg
• 2 cloves garlic minced
• 1 tbsp. (15 mL) pepper
• ¼ cup (60 mL) chicken stock
• ½ tsp. (2 mL) cornstarch
• 3 tbsp. (45 mL) flour
• 2 tbsp. (30 mL) black sesame seeds

Crème Fresh for serving