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Summer Squash Pizza Recipe

Summer Squash Pizza
Source: Kraft Canada

Ingredients

  • 1 ready-to-use baked pizza crust (12 inch)
  • 2 large plum tomato es, sliced
  • 3 Tbsp. Kraft Extra Virgin Olive Oil Tuscan Italian Dressing , divided
  • 1 green zucchini , thinly sliced
  • 1 yellow zucchini , thinly sliced
  • 1-1/2 cups Cracker Barrel Shredded Mozzarella Cheese
  • 1/4 cup Kraft 100% Parmesan Grated Cheese
  • 2 Tbsp. chopped fresh basil
PREP TIME
20m
COOK TIME
12m
TOTAL TIME
32m
YIELD
Makes 8 servings, 1/8 recipe (123 g) each.

Instructions

  • Place pizza crust on baking sheet.
  • Arrange tomatoes over crust; brush with 1 Tbsp. dressing.
  • Heat remaining dressing in large skillet on medium-high heat.
  • Add zucchini; cook and stir 4 to 5 min. or until crisp-tender.
  • Arrange over tomatoes; top with cheeses.
  • Bake 10 to 12 min. or until crust is golden brown and mozzarella is melted.
  • Sprinkle with basil.

Dinner

A recipe from Kraft Canada

https://www.flyers-on-line.com/data/recipes/6678/summer-squash-pizza.jpg

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