Stir-Fried Beef & Green Beans Recipe

Name: Stir-Fried Beef & Green Beans
Prep time: 19 min
Cook time: 6 min
Total time: 25 min
Yield: Makes 4 servings, 1-1/4 cups (300 mL) each.
Ingredients: 1 lb. (450 g) extra-lean ground beef; 1 yellow onion , sliced; 1 Tbsp. minced gingerroot; 1 clove garlic , minced; 1/2 lb. (225 g) fresh green beans , trimmed, cut diagonally in half; 1/4 cup 25%-less-sodium chicken broth; 1/4 cup Kraft Asian Sesame Dressing; 1 small carrot , shredded; 1 green onion , thinly sliced

Ingredients

1 lb. (450 g) extra-lean ground beef
1 yellow onion , sliced
1 Tbsp. minced gingerroot
1 clove garlic , minced
1/2 lb. (225 g) fresh green beans , trimmed, cut diagonally in half
1/4 cup 25%-less-sodium chicken broth
1/4 cup Kraft Asian Sesame Dressing
1 small carrot , shredded
1 green onion , thinly sliced

PREP TIME 19m	COOK TIME 6m	TOTAL TIME 25m
YIELD Makes 4 servings, 1-1/4 cups (300 mL) each.

Instructions

Brown meat with yellow onions in large nonstick skillet on medium-high heat.
Add ginger and garlic; cook and stir 1 min.
Add beans; cook 2 min., stirring frequently.
Stir in broth; cook and stir 2 to 4 min. or until beans are crisp-tender.
Stir in dressing and carrots; cook 1 min. or until heated through, stirring frequently.
Sprinkle with green onions.