Slow-Cooker Creamy Ranch Pork Chops Recipe

Name: Slow-Cooker Creamy Ranch Pork Chops
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Yield: 4 servings
Ingredients: 4 bone-in pork loin chops (2 lb); 1 package (1 oz) ranch dressing and seasoning mix; 1 can (18 oz) Progresso™ Vegetable Classics creamy mushroom soup; 2 tablespoons cornstarch

Ingredients

4 bone-in pork loin chops (2 lb)
1 package (1 oz) ranch dressing and seasoning mix
1 can (18 oz) Progresso™ Vegetable Classics creamy mushroom soup
2 tablespoons cornstarch

PREP TIME 10m	COOK TIME 5h	TOTAL TIME 5h10m
YIELD 4 servings

Instructions

Spray 3 1/2- to 4-quart slow cooker with cooking spray. Sprinkle both sides of pork chops with ranch dressing mix. Place pork chops in slow cooker. Pour soup over pork chops.
Cover; cook on Low heat setting 5 to 6 hours or until fork-tender. Remove pork chops from slow cooker, and place on plate; cover to keep warm.
In small bowl, stir cornstarch and 2 tablespoons water until well blended; stir into mushroom sauce in slow cooker. Cook on Low heat setting 3 to 5 minutes or until thickened. Serve over pork chops.

Dinner