Greek Salad Rolls with Tzatziki Sauce Recipe

Tzatziki Sauce Directions :

• Combine Greek yogurt, garlic, cucumber, lemon juice and dill in food processor and blend.
• Refrigerate for 1 hour.

Sandwich Directions :

• Preheat oven to 400°F.
• Slice rolls in half, arrange on a baking sheet and bake for 10 minutes to lightly toast.
• Remove from oven and let cool slightly.
• Combine cucumber, tomatoes, red onion and Feta cheese in a mixing bowl.
• Add olive oil, red wine vinegar, oregano and pepper and toss to combine.
• Spread Tzatziki sauce on inner halves of each roll.
• Top with generous scoop of salad mixture and serve.