Mediterranean-flavoured tortilla sushi Recipe

Name: Mediterranean-flavoured tortilla sushi
Prep time: 20 min
Total time: 20 min
Yield: 20 bouchées
Ingredients: 4 tortillas 15-cm (6-in.) in diameter; 125 mL (½ cup) Fontaine Santé Greek olive hummus cocktail; 20 slices of Sensations by Compliments Old-fashioned Capicollo; 4 Sensations by Compliments Old-Style Smoked Ham; 1 red sweet pepper, cut into thin strips; 2 green zucchini, cut into thin strips; 250 mL (1 cup) Mediterranean taste microgreens

Ingredients

4 tortillas 15-cm (6-in.) in diameter
125 mL (½ cup) Fontaine Santé Greek olive hummus cocktail
20 slices of Sensations by Compliments Old-fashioned Capicollo
4 Sensations by Compliments Old-Style Smoked Ham
1 red sweet pepper, cut into thin strips
2 green zucchini, cut into thin strips
250 mL (1 cup) Mediterranean taste microgreens

	PREP TIME 20m	TOTAL TIME 20m
YIELD 20 bouchées

Instructions

Place tortillas on a clean work surface and spread 30 mL (2 tbsp.) of hummus onto each one.
Top with the capicollo and ham slices, sweet red pepper and zucchini strips, and 60 mL (¼ cup) of microgreens.
Roll up the tortillas and cut into 3-cm (1¼-in.) rounds that look like sushi.

Appetizers