It's Chili by George!! Recipe

Name: It's Chili by George!!
Prep time: 10 min
Cook time: 1 h 45 min
Total time: 1 h 55 min
Yield: 10 servings
Ingredients: 2 pounds lean ground beef; 1 (46 fluid ounce) can tomato juice; 1 (29 ounce) can tomato sauce; 1 (15 ounce) can kidney beans, drained and rinsed; 1 (15 ounce) can pinto beans, drained and rinsed; 1 1/2 cups chopped onion; 1/4 cup chopped green bell pepper; 1/8 teaspoon ground cayenne pepper; 1/2 teaspoon white sugar; 1/2 teaspoon dried oregano; 1/2 teaspoon ground black pepper; 1 teaspoon salt; 1 1/2 teaspoons ground cumin; 1/4 cup chili powder

Ingredients

2 pounds lean ground beef
1 (46 fluid ounce) can tomato juice
1 (29 ounce) can tomato sauce
1 (15 ounce) can kidney beans, drained and rinsed
1 (15 ounce) can pinto beans, drained and rinsed
1 1/2 cups chopped onion
1/4 cup chopped green bell pepper
1/8 teaspoon ground cayenne pepper
1/2 teaspoon white sugar
1/2 teaspoon dried oregano
1/2 teaspoon ground black pepper
1 teaspoon salt
1 1/2 teaspoons ground cumin
1/4 cup chili powder

	PREP TIME 10m	COOK TIME 1h45m	TOTAL TIME 1h55m
YIELD 10 servings

Instructions

Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and crumble.
In a large pot over high heat combine the ground beef, tomato juice, tomato sauce, kidney beans, pinto beans, onions, bell pepper, cayenne pepper, sugar, oregano, ground black pepper, salt, cumin and chili powder. Bring to a boil, then reduce heat to low. Simmer for 1 1/2 hours. (Note: If using a slow cooker, set on low, add ingredients, and cook for 8 to 10 hours.)

Side Dishes