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Frittata with Noodles Recipe

Frittata with Noodles
Source: maggi

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Ingredients

  • 3 cups water
  • 1 pkt MAGGI 2 Minute Noodles Chicken
  • 6 eggs
  • 3 tbsp trim milk
  • 2 tsp olive oil or cooking spray
  • 3 slices reduced fat ham, chopped
  • 1/2 red capsicum, chopped
  • 1 cup broccoli florets
PREP TIME
5m
COOK TIME
15m
TOTAL TIME
20m
YIELD
serving for 6 servings

Instructions

  • Bring water to the boil in a small saucepan. Break the noodles and add to the pan. Cook for 2 minutes. Drain the noodles, rinse under cold water. Drain well.
  • Combine contents of 2 Minute Noodles Chicken flavour sachet, eggs and milk. Beat together. Add noodles and stir to combine.
  • Heat oil in a frying pan. Add ham, red capsicum and broccoli and toss over a medium heat for 1 minute. Add noodle mixture. Cook over a low heat until eggs are almost set.
  • Place the pan under a preheated grill for 3-5 minutes or until the top of the frittata is set and golden brown.

Dinner

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A recipe from maggi

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