Cinnamon Sugar Baked Doughnuts Recipe

Name: Cinnamon Sugar Baked Doughnuts
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 servings
Ingredients: 2 c. flour; 1 ½ c. sugar; 2 tsp. Baking powder; 1 tsp. Ground Cinnamon; 1 tsp. Ground Nutmeg; ½ tsp. Salt; 1 large egg, beaten; 1 ¼ c. milk; 2 tbsp. Melted butter; 2 tsp. Vanilla extract; 8 tbsp. Melted butter; ½ c. sugar; ½ tsp. cinnamon

Ingredients

2 c. flour
1 ½ c. sugar
2 tsp. Baking powder
1 tsp. Ground Cinnamon
1 tsp. Ground Nutmeg
½ tsp. Salt
1 large egg, beaten
1 ¼ c. milk
2 tbsp. Melted butter
2 tsp. Vanilla extract
8 tbsp. Melted butter
½ c. sugar
½ tsp. cinnamon

	PREP TIME 10m	COOK TIME 15m	TOTAL TIME 25m
YIELD 12 servings

Instructions

Instructions
Preheat oven to 350 Degrees. Spray a baked doughnut pan with non-stick baking spray and set aside.
In a large bowl, combine the flour, sugar, baking powder, cinnamon, nutmeg, and salt and whisk together.
Next, add the egg, milk, melted butter, and vanilla extract and stir until combined.
Begin to spoon the batter into the baked doughnut pans only about 2/3 rds. Bake for 15 minutes. Remove from oven and allow to cool.
Once cooled, brush with melted butter and dip into the cinnamon sugar mixture and place on a cooling rack until ready to serve.