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Cilantro-Lime Salsa Recipe

Cilantro-Lime Salsa
Source: Betty Crocker

Ingredients

  • 2 cans (14.5 oz each) Muir Glen™ organic fire roasted or plain diced tomatoes, well drained
  • 1 medium onion, chopped (1/2 cup) SAVE $
  • 2 cloves garlic, finely chopped
  • 1/4 cup chopped fresh cilantro
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon coarse (kosher or sea) salt
  • 1 to 2 fresh jalapeño or serrano chiles, seeded, finely chopped
PREP TIME
15m
TOTAL TIME
15m
YIELD
10 servings

Instructions

  • In medium bowl, stir together all ingredients.
  • Serve with tortilla chips as desired.

Sauces & Condiments

A recipe from Betty Crocker

https://www.flyers-on-line.com/data/recipes/7434/cilantro-lime-salsa.jpg

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