Tex-Mex Taco Dinner Recipe

Name: Tex-Mex Taco Dinner
Prep time: 25 min
Total time: 25 min
Yield: Makes 4 servings, 2 cups (500 mL) each.
Ingredients: 1 lb. (450 g) extra-lean ground beef; 1 Tbsp. chili powder; 1 cup 25%-less-sodium chicken broth; 1 cup water; 2 cups instant white rice, uncooked; 1/2 cup Cheez Whiz Cheese Spread; 2 cups shredded lettuce; 1 large tomato, chopped

Ingredients

1 lb. (450 g) extra-lean ground beef
1 Tbsp. chili powder
1 cup 25%-less-sodium chicken broth
1 cup water
2 cups instant white rice, uncooked
1/2 cup Cheez Whiz Cheese Spread
2 cups shredded lettuce
1 large tomato, chopped

PREP TIME 25m	TOTAL TIME 25m
YIELD Makes 4 servings, 2 cups (500 mL) each.

Instructions

1. Brown meat in large skillet.
2. Add chili powder, broth and water; stir. Bring to boil.
3. Stir in rice and Cheez Whiz; cover. Simmer on low heat 5 min., stirring occasionally. Serve topped with lettuce and tomatoes.

Dinner