Sweet and Sour Turkey Meatballs Recipe

Meatballs :

• Heat oven to 400 F.
• Line a rimmed baking sheet with parchment paper or foil.
• Combine the meatball ingredients.
• Mix well (but don’t over-mix) and shape lightly into 1½ inch balls.
• Bake for 15-20 minutes, until done. (Be careful not to overcook.)
• Sweet and Sour Sauce
• Melt butter in a medium pot and add the onion.
• Saute until soft then add remaining ingredients.
• Bring to a boil and simmer for five minutes.
• Remove from heat.
• Add meatballs and toss gently.
• Warm on minimum for 10 minutes.
• Serve hot.