1.25 L or 5 cups miniature or 40 regular (250 g pkg) marshmallows
2 ml or 1/2 tsp vanilla extract (optional)
1.5 L or 6 Cups Rice Krispies* cereal
PREP TIME
5m
COOK TIME
2m
TOTAL TIME
7m
YIELD 24
Instructions
In large saucepan over low heat, melt margarine. Add marshmallows; stir until melted and well blended. Remove from heat.
Stir in vanilla. Add cereal, stirring until coated.
Using lightly buttered spatula, press into buttered 3.5L (13 x 9") pan. Cool. Cut into bars.
MICROWAVE DIRECTIONS
In large microwaveable bowl, microwave margarine on HIGH (100%) 30-60 seconds or until melted. Add marshmallows, tossing to coat. Microwave on HIGH (100%) 1 - 1 1/2 minutes or until smooth when stirred, stirring after 45 seconds. Follow steps 2 and 3 above.
Cooking times are for 700 watt microwaves; increase by 15-30 seconds for lower wattage ovens.