Roast Chicken Marylands with Chorizo Recipe

Name: Roast Chicken Marylands with Chorizo
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: serving for 4 servings
Ingredients: 1 (170g) chorizo, sliced; 2 (300g) red onions cut into wedges; 4 garlic cloves, left whole; 4 (1.2kg) chicken maryland's; 4 medium (800g) potatoes, unpeeled and cut into wedges; 2 rosemary sprigs; 2 tbsp olive oil; 2 x 30g pkts MAGGI Roast Chicken Gravy

Ingredients

1 (170g) chorizo, sliced
2 (300g) red onions cut into wedges
4 garlic cloves, left whole
4 (1.2kg) chicken maryland's
4 medium (800g) potatoes, unpeeled and cut into wedges
2 rosemary sprigs
2 tbsp olive oil
2 x 30g pkts MAGGI Roast Chicken Gravy

	PREP TIME 15m	COOK TIME 45m	TOTAL TIME 1h
YIELD serving for 4 servings

Instructions

Heat oven to 220°C/200°C fan forced. Place onion and garlic in the bottom of a large roasting tray. Add chorizo, and then top with chicken, potato, and rosemary. Drizzle with olive oil; bake for 45 minutes or until golden.
Make MAGGI Roast Chicken Gravy according to packet instructions. Serve with chicken, chorizo and potatoes.

Dinner