Grocery Shopping Cart
Flyers Online
Canada Stores & Savings

Pan-Roasted Chicken with Pineapple-Chile Glaze Recipe

Pan-Roasted Chicken with Pineapple-Chile Glaze
Source: epicurious

Ingredients

  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 (3 1/2–4 pound) chicken, halved
  • Kosher salt, freshly ground pepper
  • 1 tablespoon vegetable oil
  • 1/2 fresh pineapple, sliced 1/2" thick
  • 1 serrano chile, sliced
  • 2 garlic cloves, crushed
  • 3/4 cup pineapple juice
  • 1/4 cup apple cider vinegar
  • 2 tablespoons light brown sugar
  • 1 tablespoon paprika
PREP TIME
30m
COOK TIME
1h
TOTAL TIME
1h30m
YIELD
4 servings

Instructions

  • Place a rack in upper third of oven; preheat to 425°F. Mix coriander, cumin, and cayenne in a small bowl. Sprinkle chicken with spice mixture, pressing to adhere; season with salt and pepper.
  • Heat oil in a large ovenproof skillet over medium-high. Cook chicken, skin side down, until browned and beginning to crisp, about 5 minutes. Transfer chicken to a plate and arrange pineapple slices in pan. Place chicken, skin side up, on top. Transfer to oven and roast until an instant-read thermometer inserted into the thickest part of thigh registers 165°F, 40–45 minutes.
  • Meanwhile, bring chile, garlic, pineapple juice, vinegar, brown sugar, and paprika to a boil in a small saucepan and cook until thickened and syrupy, 12–15 minutes; season glaze with salt.
  • When chicken is done, brush with glaze and roast just until glaze is bubbling, about 2 minutes; repeat with any remaining glaze. Transfer chicken and pineapple to a cutting board; let rest 10 minutes. Serve chicken and pineapple with any juices from skillet alongside.

Dinner

A recipe from epicurious

https://www.flyers-on-line.com/data/recipes/4314/pan-roasted-chicken-with-pineapple-chile-glaze.jpg

You also might like:

Beef and Bacon Pie
PREP TIME
20m
COOK TIME
1h
TOTAL TIME
1h20m
best recipes
Burger and Veggie Foil Packs
PREP TIME
15m
COOK TIME
40m
TOTAL TIME
55m
life made delicious
Tex-Mex Taco Dinner
PREP TIME
25m
COOK TIME
-
TOTAL TIME
25m
Kraft
Sheet-Pan Cumin Chicken Thighs with Squash, Fennel, and Grapes
PREP TIME
15m
COOK TIME
45m
TOTAL TIME
1h
Epicurious
Search banner

Printed from Flyers-Online.com