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One-Pot Salsa Beef Skillet Recipe

One-Pot Salsa Beef Skillet
Source: Kraft Canada

Ingredients

  • 1 lb. (450 g) extra-lean ground beef
  • 2 cups water
  • 1 cup salsa
  • 1 pkg. (200 g) Kraft Dinner Extra Creamy Macaroni and Cheese
  • 2 cups frozen corn
  • 1/2 cup Cracker Barrel Shredded Tex Mex Cheese
  • 1 green onion, chopped
PREP TIME
30m 		TOTAL TIME
30m
YIELD
4 servings, 1-1/2 cups (375 mL) each

Instructions

  • Brown meat in large skillet on medium-high heat; drain.
  • Return to skillet.
  • Add water, salsa and Macaroni; stir.
  • Bring to boil; cover.
  • Simmer on low heat 10 min. or until macaroni is tender, stirring occasionally.
  • Add corn and Cheese Sauce Mix; stir.
  • Cook and stir 2 min. or until heated through.
  • Top with shredded cheese and onions.

Dinner

A recipe from Kraft Canada

https://www.flyers-on-line.com/data/recipes/6748/one-pot-salsa-beef-skillet.jpg

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