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Maryland Crab Cakes II Recipe
Ingredients
- 1 pound crabmeat, shredded
- 1 1/2 tablespoons dry bread crumbs
- 2 teaspoons chopped fresh parsley
- Salt and pepper to taste
- 1 egg
- 1 1/2 tablespoons mayonnaise
- 1/2 teaspoon ground dry mustard
- 1 dash hot pepper sauce
| PREP TIME 15m |
COOK TIME 20m |
TOTAL TIME 35m |
YIELD 4 servings |
|---|
Instructions
- Preheat oven broiler.
- Mix together crabmeat, bread crumbs, parsley, salt and pepper.
- Beat together egg, mayonnaise, hot sauce and mustard.
- Combine with other ingredients and mix well.
- Form into patties and place on a lightly greased broiler pan or baking sheet.
- Broil for 10 to 15 minutes, until lightly brown.
A recipe from Allrecipes.com
2020-04-17
https://www.flyers-on-line.com/data/recipes/6720/maryland-crab-cakes-ii.jpg
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