Grilled Onion Blossom Recipe

Name: Grilled Onion Blossom
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: Makes 4 servings, 1/4 recipe (116 g) each.
Ingredients: 1 large Vidalia onion; 3 Tbsp. Kraft 100% Parmesan Grated Cheese; 2 Tbsp. Bull's-Eye Guinness Draught Beer Blend Barbecue Sauce

Ingredients

1 large Vidalia onion
3 Tbsp. Kraft 100% Parmesan Grated Cheese
2 Tbsp. Bull's-Eye Guinness Draught Beer Blend Barbecue Sauce

	PREP TIME 10m	COOK TIME 40m	TOTAL TIME 50m
YIELD Makes 4 servings, 1/4 recipe (116 g) each.

Instructions

1. Peel onion; partially cut into 6 wedges, being careful to not cut through to bottom of onion.
2. Place on large sheet of foil. Gently pull onion wedges apart; sprinkle with cheese. Drizzle with barbecue sauce. Wrap tightly with foil.
3. Grill 40 min. or until onion is tender and lightly browned.

Side Dishes