Grilled Chicken Skewers with Toum (Shish Taouk) Recipe

Name: Grilled Chicken Skewers with Toum (Shish Taouk)
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Ingredients: 6 garlic cloves; 2 large egg whites (see note); 2 Tbsp. fresh lemon juice; 1 1/2 cups vegetable oil

Ingredients

6 garlic cloves
2 large egg whites (see note)
2 Tbsp. fresh lemon juice
1 1/2 cups vegetable oil

PREP TIME 10m	COOK TIME 12m	TOTAL TIME 22m
YIELD 4 servings

Instructions

Pulse garlic, egg whites, and lemon juice in a food processor until smooth. With motor running, very gradually stream in half of the oil (this will help the emulsion stay together). Scrape down sides of processor and continue to process, gradually adding remaining oil, until mixture thickens and becomes light and airy (it should cling to a spoon). Season with salt.
Do Ahead: Toum can be made 2 days ahead. Cover and chill.

Dinner