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Grilled Caprese Panini Recipe

Grilled Caprese Panini
Source: villaggio

Ingredients

  • 4 Villaggio® Toscana Extra Soft Sausage Buns
  • 1 tub (200g) bocconcini cheese, drained and sliced
  • 4 tsp (20 mL) extra-virgin olive oil
  • 1/4 tsp (1 mL) salt
  • 16 fresh basil leaves, torn
  • 1/2 cup (125 mL) tomato sauce
PREP TIME
10m 		COOK TIME
3m 		TOTAL TIME
13m
YIELD
4

Instructions

  • Preheat grill to mediumheat; grease grate well. Toss together bocconcini cheese, olive oil and salt. Sandwich cheese in buns with basil and tomato sauce.
  • Reduce heat to medium-low; grill sandwiches, pressing down with spatula for about 2 minutes per side or until bread is grill-marked and cheese melts.

Tip:

  • Add a pinch of hot pepper flakes for a spicy kick if desired.

 

Dinner

A recipe from villaggio

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