Greek Chicken in a Pita Wrap Recipe

Name: Greek Chicken in a Pita Wrap
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: Makes 4 servings, one pita (326 g) each.
Ingredients: 3 cups cut-up leftover cooked chicken; 4 whole wheat pita breads; 1 red pepper , cut into strips; 1 green pepper , cut into strips; 1 cup shredded lettuce; 1 tomato , chopped; 1/4 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 1/4 cup Kraft Creamy Cucumber Dressing

Ingredients

3 cups cut-up leftover cooked chicken
4 whole wheat pita breads
1 red pepper , cut into strips
1 green pepper , cut into strips
1 cup shredded lettuce
1 tomato , chopped
1/4 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
1/4 cup Kraft Creamy Cucumber Dressing

	PREP TIME 20m	COOK TIME 1h	TOTAL TIME 1h20m
YIELD Makes 4 servings, one pita (326 g) each.

Instructions

Place chicken evenly down centres of pitas; top evenly with peppers, lettuce and tomatoes.
Sprinkle each with 1 Tbsp. of the cheese. Drizzle with dressing.
Fold in both sides of each pita. Serve immediately.

Dinner