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Easy Pierogi Casserole Recipe

Easy Pierogi Casserole
Source: Kraft Canada

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Ingredients

  • 9 lasagna noodle s, uncooked
  • 4 cups hot mashed potatoes
  • 1/2 cup Philadelphia Herb & Garlic Cream Cheese Product
  • 6 green onions , thinly sliced
  • 1 pkg. (80 g) fully cooked bacon pieces , divided
  • 2 cups Cracker Barrel Shredded Double Cheddar Cheese , divided
PREP TIME
25m
COOK TIME
35m
TOTAL TIME
1h
YIELD
Makes 12 servings, 1 piece (150 g) each.

Instructions

  • Cook noodles as directed on package, omitting salt.
  • Meanwhile, combine mashed potatoes, cream cheese product, onions, 1/2 cup bacon and 1 cup cheddar.
  • Place 3 noodles in 13x9-inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture.
  • Repeat layers twice.
  • Top with remaining bacon and Cheddar; cover.
  • Bake 30 min. or until heated through.
  • Uncover; bake 3 to 5 min. or until Cheddar is lightly browned.
  • Let stand 10 min. before cutting to serve.

Dinner

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A recipe from Kraft Canada

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