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Dagwood Dogs Recipe

Dagwood Dogs
Source: best recipes

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Ingredients

  • 2 cups self-raising flour
  • 1 cup cornmeal
  • 1/2 cup sugar
  • 1 tsp bicarbonate of soda
  • 1 3/4 cups milk
  • 2 egg yolks beaten
  • 10 hot dogs halved
  • 1 splash oil
PREP TIME
10m
COOK TIME
5m
TOTAL TIME
15m
YIELD
10

Instructions

  • Cook hot dogs according to packet directions.
  • Mix flour, cornmeal, sugar, salt and bicarbonate of soda.
  • Combine milk and yolks.
  • Dry hot dogs with paper towel, cut in half and insert skewers.
  • Heat oil in a saucepan.
  • Coat each hot dog in batter.
  • Hold hot dog by skewer and spin slowly in the hot oil.
  • Allow to cook for 5-6 minutes or until golden.

Dinner

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