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Cucumbers with Yogurt-Dill Sauce Recipe
Ingredients
- 1 cup plain yogurt
- 2 tablespoons mayonnaise or salad dressing
- 2 teaspoons lemon juice
- 1 teaspoon chopped fresh dill weed or 1/4 teaspoon dried dill weed
- Salt and pepper to taste
- 1 garlic clove, finely chopped
- 2 large cucumbers, thinly sliced, (3 cups)
- 1/4 cup thinly sliced red onion
| PREP TIME 5m |
COOK TIME 30m |
TOTAL TIME 35m |
YIELD 4 servings |
|---|
Instructions
- Mix all ingredients except cucumbers and onion in large bowl.
- Stir in cucumbers and onion.
- Cover and refrigerate 30 minutes to blend flavors.
A recipe from Betty Crocker
2020-07-23
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