Crispy-Topped Creamy Spinach Recipe

Name: Crispy-Topped Creamy Spinach
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: Makes 12 servings, 1/12 recipe (88 g) each.
Ingredients: 2 pkg. (300 g each) frozen chopped spinach , thawed, well drained; 1 cup Philadelphia Chive & Onion Cream Cheese Product; 1/2 cup Kraft Rancher's Choice Dressing; 2 egg s, beaten; 1-1/2 cups Cracker Barrel Shredded Double Cheddar Cheese , divided; 30 Ritz Cracker s, crushed (about 1 cup), divided

Ingredients

2 pkg. (300 g each) frozen chopped spinach , thawed, well drained
1 cup Philadelphia Chive & Onion Cream Cheese Product
1/2 cup Kraft Rancher's Choice Dressing
2 egg s, beaten
1-1/2 cups Cracker Barrel Shredded Double Cheddar Cheese , divided
30 Ritz Cracker s, crushed (about 1 cup), divided

	PREP TIME 10m	COOK TIME 25m	TOTAL TIME 35m
YIELD Makes 12 servings, 1/12 recipe (88 g) each.

Instructions

1. Mix first 4 ingredients in large bowl. Stir in 3/4 cup cheddar and 1/2 cup cracker crumbs.
2. Spoon into 2-L casserole dish sprayed with cooking spray; top with remaining cracker crumbs and cheese.
3. Bake 20 to 25 min. or until crumb topping is golden brown and cheese is melted.

Dinner