Creamy Salmon Soup Recipe

Ingredients

• 1 tbsp (15 mL) extra virgin olive oil
• 1 large onion, diced
• 1 celery stalk, chopped
• 1 medium green bell pepper, chopped
• 2 medium thin-skinned potatoes, diced
• 2 cans (213g each) Clover Leaf Low Sodium Sockeye Salmon, drained and flaked (remove skin & bones as desired)
• 1 tsp (4 mL) dry thyme leaves
• 1 tsp (4 mL) dry marjoram leaves
• 1 tbsp (15 mL) tomato paste
• ¼ tsp (1 mL) paprika
• 1/8 tsp (0.5 mL) ground white pepper
• ¼ tsp (1 mL) salt
• 1 can (400-420g) low sodium chicken broth
• 2 cups (500 mL) whole milk