Creamy Peanut Butter Popsicles Recipe

Name: Creamy Peanut Butter Popsicles
Prep time: 5 min
Cook time: 4 h 20 min
Total time: 4 h 25 min
Yield: 6
Ingredients: 1 1/2 cups (375 mL) Lactantia® 18% Table Cream; 3/4 cup (175 mL) smooth peanut butter; 1/2 cup (125 mL) sweetened condensed milk; 2 tsp (10 mL) vanilla extract; 1/4 tsp (1 mL) salt; 1/2 cup (125 mL) finely chopped peanuts

Ingredients

1 1/2 cups (375 mL) Lactantia® 18% Table Cream
3/4 cup (175 mL) smooth peanut butter
1/2 cup (125 mL) sweetened condensed milk
2 tsp (10 mL) vanilla extract
1/4 tsp (1 mL) salt
1/2 cup (125 mL) finely chopped peanuts

PREP TIME 5m	COOK TIME 4h20m	TOTAL TIME 4h25m
YIELD 6

Instructions

In blender, mix together cream, peanut butter, sweetened condensed milk, vanilla and salt until blended.
Pour into 6 (1/3 cup/75 mL) ice pop molds.
Freeze for 4 to 6 hours or until set.
Before serving, remove from molds and roll in peanuts; freeze on parchment paper-lined tray for 15 to 20 minutes or until firm. (Can be frozen in airtight container until ready to serve.)

Desserts