Classic Mac Cheese Recipe

Name: Classic Mac Cheese
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 225g San Remo Macaroni Elbows; 500g jar HEINZ [SERIOUSLY] GOOD™ Tasty Cheddar Macaroni Cheese Pasta Bake; ½ cup grated cheese

Ingredients

225g San Remo Macaroni Elbows
500g jar HEINZ [SERIOUSLY] GOOD™ Tasty Cheddar Macaroni Cheese Pasta Bake
½ cup grated cheese

	PREP TIME 10m	COOK TIME 15m	TOTAL TIME 25m
YIELD 4

Instructions

Preheat oven to 190°C. Cook the San Remo Macaroni Elbows in lightly salted, boiling water for 8-10 minutes, until just tender. Drain. Return macaroni to saucepan.
Pour over HEINZ [SERIOUSLY] GOOD™ Tasty Cheddar Macaroni Cheese Pasta Bake and stir to mix. Spoon into an ovenproof baking dish. Sprinkle over grated cheese.
Bake for 15-20 minutes until macaroni cheese is hot and the top is golden.

Dinner Mac and Cheese