Chicken & Waffle Iron Grilled Cheese Recipe

Name: Chicken & Waffle Iron Grilled Cheese
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 serving
Ingredients: 2 slices Sara Lee® Artesano™ Bread; ½ tablespoon butter, softened; ¼ cup Mozzarella cheese, shredded; ¼ cup Cheddar cheese, shredded; 1 crispy chicken strip, pre-cooked and sliced

Ingredients

2 slices Sara Lee® Artesano™ Bread
½ tablespoon butter, softened
¼ cup Mozzarella cheese, shredded
¼ cup Cheddar cheese, shredded
1 crispy chicken strip, pre-cooked and sliced

	PREP TIME 5m	COOK TIME 15m	TOTAL TIME 20m
YIELD 1 serving

Instructions

Lightly spray waffle iron with nonstick cooking spray.
Preheat waffle iron.
Spread 1 side of 1 bread slice with butter.
Set aside.
Sprinkle half of each cheese on the second bread slice.
Top with sliced chicken strip and remaining cheeses.
Cap with buttered bread slice, butter side up.
Place sandwich in the waffle iron, butter side down, and close the top.
Be sure not to press down – you don’t want to smash the sandwich.
Cook until the bread is lightly browned and crispy and the cheese is melted (approximately 3-5 minutes).