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Bacon & Cheese Pinwheels Recipe
Ingredients
- 1 can (235 g) refrigerated crescent dinner rolls
- 1/3 cup Oscar Mayer Real Bacon Bits
- 1/2 cup Cracker Barrel Shredded Old Cheddar Cheese
- 1/4 cup finely chopped onion s
- 1 Tbsp. chopped fresh parsley
| PREP TIME 15m |
COOK TIME 15m |
TOTAL TIME 30m |
YIELD 16 servings, 1 pinwheel (20 g) each |
|---|
Instructions
- Unroll dough; separate into 4 rectangles.
- Firmly press perforations together to seal; top with remaining ingredients.
- Roll up, starting at one short side of each rectangle.
- Cut each roll crosswise into 4 slices.
- Place, cut sides down and 2 inches apart, on baking sheet; flatten slightly.
- Bake 12 to 15 min. or until golden brown.
A recipe from Kraft Canada
2020-03-13
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