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7-Layer Dip & Spicy Wedges Recipe
Ingredients
- 1 bag (650 g) McCain® Spicy Wedges
- 1 can (14 oz/398 mL) refried beans
- 1 1/2 cups sour cream
- 1 1/2 cups guacamole
- 1 cup tomato salsa
- 1 cup shredded lettuce
- 2 cups shredded Cheddar cheese
- 1/2 cup diced fresh tomatoes, drained
| PREP TIME 15m |
TOTAL TIME 15m |
YIELD 8 to 10 servings |
|---|
Instructions
- Preheat oven to 450F (230C). Bake McCain® Spicy Wedges according to package directions.
- Meanwhile, spread refried beans evenly in a 13- x 9-inch (3 L) glass baking dish. Layer sour cream, guacamole, salsa, lettuce, cheese and tomatoes over top.
- Serve dip with McCain® Spicy Wedges.
- Just add friends!™
A recipe from McCain
2018-06-25
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