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7-layer chip dip Recipe
Ingredients
- 1 can refried beans
- 1 package guacamole
- 1 16oz carton sour cream + 1 tablespoon taco seasoning
- 2 cups grated cheddar cheese
- ½ cup chopped tomatoes
- 1 small can sliced black olives, drained
- 4 scallions, thinly sliced
| PREP TIME 5m |
TOTAL TIME 5m |
YIELD 10-12 servings |
|---|
Instructions
- Mix together the sour cream and taco seasoning and set aside. in a 9x9" or 9x13" glass dish, layer the refried beans, guacamole, sour cream mixture. sprinkle on grated cheddar cheese, chopped tomatoes, black olives, and sliced scallions (green onions).
- Serve with tortilla chips, and enjoy!
A recipe from live craft eat
2019-04-25
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