Whole Orange Cake Recipe

Name: Whole Orange Cake
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8
Ingredients: 1 orange skin on; 180 g butter melted; 3 eggs; 1 cup caster sugar; 1 1/2 cups self-raising flour; 2 1/2 cups icing sugar; 2 tbs butter melted; 1 orange zested juiced

Ingredients

1 orange skin on
180 g butter melted
3 eggs
1 cup caster sugar
1 1/2 cups self-raising flour
2 1/2 cups icing sugar
2 tbs butter melted
1 orange zested juiced

	PREP TIME 10m	COOK TIME 35m	TOTAL TIME 45m
YIELD 8

Instructions

Preheat oven to 180C.
Orange cake: Grease and flour a ring pan.
Process the whole orange until well pureed.
Add all other ingredients and process until well mixed.
Bake 40-45 minutes.
Icing: Mix icing sugar, butter, zest and enough orange juice together until icing is of a consistency to run down sides of cooled cake.