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Two Easy Appetizers Recipe
Ingredients
- 1 whole Baguette, Sliced
- 4 Tablespoons Butter
- 2 Tablespoons Fig Spread Or Fig Preserves (or You Can Use Plum, Apricot, Etc)
- Blue Cheese, Cut Into Chunks
- Torn Basil, For Garnish
- Mini Peppers, Halved And Seeded
- Softened Cream Cheese Dip (such As Rondelle, Alouette, Or Boursin)
- Chopped Chives, For Garnish
| PREP TIME 20m |
TOTAL TIME 20m |
YIELD 8 servings |
|---|
Instructions
APPETIZER #1:
- Heat the butter in a nonstick skillet over medium heat. Toast the baguette slices until golden and crisp.
- Allow to cool, then spread with a little fig spread/preserves. Top with blue cheese chunks. Sprinkle on basil.
APPETIZER #2:
- Smear the cream cheese spread inside the hollowed out halves of sweet peppers. Sprinkle on chopped chives.
- Serve with a cold glass of wine!
A recipe from The Pioneer Woman
2019-01-10
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