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Turkey Bruschetta Panini Recipe
Ingredients
- 2 slices Italian bread
- 40 g sliced deli reduced-sodium turkey breast
- 1 Cracker Barrel Havarti Cheese Slice
- 2 fresh basil leaves
- 2 thin tomato slices
- 1 Tbsp. Kraft Mayo Real Mayonnaise
| PREP TIME 10m |
COOK TIME 3m |
TOTAL TIME 13m |
YIELD 1 serving, 1 sandwich (151 g) |
|---|
Instructions
- Heat panini grill
- Fill bread slices with turkey, cheese, basil and tomatoes
- Spread outside of sandwich with mayo
- Grill 3 min. or until golden brown
A recipe from Kraft Canada
2020-04-18
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