Tuna Niçoise Salad Recipe

Ingredients

• 1 cup Baby potatoes
• 1 Zucchini, sliced
• 2 tbsp (30 ml) Olive oil
• ½ cup Small tomatoes, halved
• ¼ cup Green olives, pits removed, sliced
• ¼ cup White beans, canned, drained
• 4 (112 g / 2.5 cups) Romaine lettuce leaves, chopped
• ½ cupBaby spinach
• 2Eggs, hard boiled, halved
• ¼ cup Cheddar cheese, aged
• 1 can (170 g) Clover Leaf® Albacore Tuna in Water (Solid or Chunk), drained

DRESSING :

• 1/8 cup Fresh dill, chopped
• 1/8 cup Fresh parsley, chopped
• 3 tbsp Olive oil
• 1 tbsp Fresh lemon juice
• Salt to taste (optional)