Handful mint sprigs (1 for shaking, 1 for garnish)
7 dashes Peychaud’s bitters
PREP TIME
10m
TOTAL TIME
10m
YIELD 1 cocktail
Instructions
Combine Copper & Kings American Craft Brandy, fresh lemon juice, maple syrup, and a handful of mint in a cocktail shaker filled with ice; shake vigorously.
Strain into a chilled rocks glass with a large ice cube and garnish with mint sprig to serve.