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Sweet 'n Sour Pork Chops & Peppers Recipe

Sweet 'n Sour Pork Chops & Peppers
Source: Kraft Canada

Ingredients

  • 4 boneless pork chop s (1 lb./450 g), 3/4 inch thick
  • 1 red pepper , cut into 1/2-inch-thick strips
  • 1 large onion , cut lengthwise in half, then sliced crosswise
  • 1/2 cup Kraft Chicken'N Rib BBQ Sauce
  • 1/4 cup KRAFT Catalina Dressing
PREP TIME
15m 		COOK TIME
30m 		TOTAL TIME
45m
YIELD
4 servings, 1/4 recipe (222 g) each

Instructions

  • Place chops in 13x9-inch baking dish sprayed with cooking spray.
  • Combine remaining ingredients; spoon over chops. Cover.
  • Bake 30 min. or until chops are done (160ºF).

Dinner

A recipe from Kraft Canada

https://www.flyers-on-line.com/data/recipes/6881/sweet-n-sour-pork-chops-amp-peppers.jpg

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