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Steak Cheese & Ketchup Burgers Recipe

Steak Cheese & Ketchup Burgers
Source: schwartz

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Ingredients

  • 1 tbs Steak Seasoning
  • 450 g (1 lb) extra lean mince beef
  • 50 g (2 oz) Cheddar cheese, grated
  • 2 tbs tomato ketchup
  • 1 tbs oil
PREP TIME
10m
COOK TIME
15m
TOTAL TIME
25m
YIELD
2-4

Instructions

  • Combine the Perfect Shake Steak Herb & Spice Blend with the mince, divide into 8 equal balls, then flatten to form 8 thin burger patties.
  • Combine the cheese with the ketchup and spoon 1 tbs into the centre of 4 of the patties. Top with the remaining 4 patties and crimp the edges together with a fork so the burger is well sealed, smooth the edges with your hands.
  • Brush with oil and cook over a medium heat on the BBQ or under a medium grill for 10-15 minutes, turning regularly until cooked through.

Dinner

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A recipe from schwartz

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