Spring Celebration Brownies Recipe

Name: Spring Celebration Brownies
Prep time: 15 min
Cook time: 2 h 30 min
Total time: 2 h 45 min
Yield: 16 servings
Ingredients: 1 box (16 oz) Betty Crocker™ Supreme original brownie mix; Water, vegetable oil and egg called for on brownie mix box; 1 1/2 cups miniature marshmallows; 1/2 cup pastel-colored candy-coated chocolate candies; 2 tablespoons semisweet or milk chocolate chips

Ingredients

1 box (16 oz) Betty Crocker™ Supreme original brownie mix
Water, vegetable oil and egg called for on brownie mix box
1 1/2 cups miniature marshmallows
1/2 cup pastel-colored candy-coated chocolate candies
2 tablespoons semisweet or milk chocolate chips

PREP TIME 15m	COOK TIME 2h30m	TOTAL TIME 2h45m
YIELD 16 servings

Instructions

Heat oven to 350°F (325°F for dark or nonstick pan).
Grease bottom of 8-inch square pan with shortening or cooking spray.
Make and bake brownies as directed on box.
Sprinkle with marshmallows; bake about 5 minutes longer or until marshmallows are puffed and light golden brown.
Sprinkle with candies.
Cool completely on cooling rack, about 1 1/2 hours.
In small microwavable bowl, microwave chocolate chips uncovered on High 30 to 45 seconds, stirring half way through, until chips can be stirred smooth.
Spoon into resealable food-storage plastic bag; partially seal bag.
Cut small tip from corner of bag; drizzle over top.
Refrigerate about 15 minutes or until chocolate is set.
Cut into 4 rows by 4 rows.