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Slow-Cooker Southern-Style Ham Recipe
Ingredients
- 1 can (6 oz) pineapple juice
- 3 tablespoons apple cider vinegar
- 1 teaspoon ground ginger
- 1/4 cup Dijon mustard
- 1 teaspoon garlic powder
- 1 fully cooked smoked bone-in ham (6 to 7 lb)
| PREP TIME 15m |
COOK TIME 6h |
TOTAL TIME 6h15m |
YIELD 10 servings |
|---|
Instructions
- In small bowl, stir together all ingredients except ham. Place ham in 6-quart slow cooker. Pour juice mixture over ham.
- Cover; cook Low heat setting 6 to 8 hours.
A recipe from table spoon
2019-02-23
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