Sizzling Shrimp Stir-Fry Recipe

Ingredients

• 2 tsp. corn starch
• 1 Tbsp. reduced-sodium soy sauce
• 1/2 cup 25%-less-sodium chicken broth
• 1/4 cup Kraft Calorie-Wise Zesty Italian Dressing , divided
• 1 lb. (450 g) uncooked large shrimp , peeled, deveined
• 1 Tbsp. grated fresh ginger need to delete - newly added
• 2 cloves garlic , minced
• 2 cups sliced baby bok choy
• 1 cup sugar snap peas
• 4 green onions , sliced diagonally into 1/2-inch lengths
• 1/2 cup cherry tomatoes , halved
• 2-2/3 cups hot cooked long-grain brown rice