Sensational Potato, Bean and Egg Skillet Recipe

Name: Sensational Potato, Bean and Egg Skillet
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 6 servings, 1/6 recipe each
Ingredients: 1-1/4 lb. (565 g) red potatoes (about 4); 1 Tbsp. oil; 1 yellow onion , chopped; 1 green pepper , chopped; 6 slices peameal bacon , chopped; 1 can (14 fl oz/398 mL) Heinz Maple Style Beans with Pure Quebec Maple Syrup; 6 eggs; 2 green onion s, chopped

Ingredients

1-1/4 lb. (565 g) red potatoes (about 4)
1 Tbsp. oil
1 yellow onion , chopped
1 green pepper , chopped
6 slices peameal bacon , chopped
1 can (14 fl oz/398 mL) Heinz Maple Style Beans with Pure Quebec Maple Syrup
6 eggs
2 green onion s, chopped

PREP TIME 40m	COOK TIME 15m	TOTAL TIME 55m
YIELD 6 servings, 1/6 recipe each

Instructions

1. Prick potatoes in several places with fork or sharp knife. Microwave on HIGH 6 min. or until tender, turning and rearranging potatoes after 3 min. Cool 5 min. Cut potatoes into 3/4-inch cubes.
2. Heat oil in large nonstick skillet on medium heat. Add yellow onions, peppers and bacon; cook 5 min., stirring occasionally. Add potatoes; cook 8 to 10 min. or until lightly browned, stirring occasionally. Stir in beans; cook 3 min., stirring frequently.
3. Use back of spoon to make 6 indentations in top of bean mixture; slip cracked egg into each indentation. Cover; cook 10 to 15 min. or until egg whites are set and yolks are cooked to desired doneness. Sprinkle with green onions.

Breakfast & Brunch Dinner