Savoury Pomegranate Cheese Ball Recipe

Name: Savoury Pomegranate Cheese Ball
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: 24 servings, 2 Tbsp. (30 mL) each
Ingredients: 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 225 g Cracker Barrel Extra Old Cheddar Cheese, shredded; 2 green onions, sliced; 4 tsp. finely chopped seeded fresh jalapeño peppers; 1 cup pomegranate seeds

Ingredients

1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
225 g Cracker Barrel Extra Old Cheddar Cheese, shredded
2 green onions, sliced
4 tsp. finely chopped seeded fresh jalapeño peppers
1 cup pomegranate seeds

PREP TIME 15m	COOK TIME 2h	TOTAL TIME 2h15m
YIELD 24 servings, 2 Tbsp. (30 mL) each

Instructions

1. Mix all ingredients except pomegranate seeds until blended; shape into ball.
2. Place pomegranate seeds in pie plate. Add cheese ball; turn to evenly coat with seeds. Wrap in plastic wrap.
3. Refrigerate 2 hours.

Appetizers