Salty Marbled Chocolate-Peanut Butter Brownies Recipe

Name: Salty Marbled Chocolate-Peanut Butter Brownies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 16 servings, 1 brownie (46 g) each
Ingredients: 1/2 cup butter; 3 oz. Baker's Unsweetened Chocolate; 1 cup sugar; 2 egg s; 1/2 tsp. vanilla; 1/2 cup flour; 2 Tbsp. unsweetened cocoa powder; 1/2 cup Kraft Smooth Peanut Butter; 2 tsp. coarse sea salt

Ingredients

1/2 cup butter
3 oz. Baker's Unsweetened Chocolate
1 cup sugar
2 egg s
1/2 tsp. vanilla
1/2 cup flour
2 Tbsp. unsweetened cocoa powder
1/2 cup Kraft Smooth Peanut Butter
2 tsp. coarse sea salt

PREP TIME 15m	COOK TIME 20m	TOTAL TIME 35m
YIELD 16 servings, 1 brownie (46 g) each

Instructions

1. Microwave butter and unsweetened chocolate in large microwaveable bowl on HIGH 1-1/2 min. or until butter is melted, stirring after 45 sec. Stir until chocolate is completely melted and mixture is well blended. Stir in sugar. Blend in eggs and vanilla. Add flour and cocoa powder; mix well.
2. Spread onto bottom of 9-inch square pan sprayed with cooking spray. Top with small spoonfuls of peanut butter; swirl gently with knife. Sprinkle with salt.
3. Bake 18 to 20 min. or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.) Cool completely.

Desserts