Quick Ham and Cauliflower Soup Recipe

Name: Quick Ham and Cauliflower Soup
Prep time: 10 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box (4.7 oz) Betty Crocker™ scalloped potatoes; 2 1/2 cups hot water; 1 cup chopped cauliflower; 1/8 teaspoon ground mustard; 1/8 teaspoon pepper; 1 can (10 1/2 ounces) condensed chicken broth; 1 cup cubed fully cooked ham; 1 cup half-and-half; Chopped fresh parsley, if desired

Ingredients

1 box (4.7 oz) Betty Crocker™ scalloped potatoes
2 1/2 cups hot water
1 cup chopped cauliflower
1/8 teaspoon ground mustard
1/8 teaspoon pepper
1 can (10 1/2 ounces) condensed chicken broth
1 cup cubed fully cooked ham
1 cup half-and-half
Chopped fresh parsley, if desired

PREP TIME 10m	COOK TIME 30m	TOTAL TIME 45m
YIELD 4 servings

Instructions

Stir Sauce Mix, hot water, cauliflower, mustard, pepper, broth and Potatoes in 3-quart saucepan. Heat just to boiling, stirring occasionally.
Reduce heat; cover and simmer about 25 minutes, stirring frequently, until potatoes are tender.
Stir in ham and half-and-half. Cook uncovered about 5 minutes or just until hot (do not boil). Garnish with parsley.

Dinner Soups