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Pesto parmesan grilled corn Recipe

Pesto parmesan grilled corn
Source: Chatelaine

Ingredients

  • 6 ears of corn, husks and silk removed
  • 1/3 cup jarred pesto
  • 1/2 cup grated parmesan
PREP TIME
5m 		COOK TIME
10m 		TOTAL TIME
15m
YIELD
6 servings

Instructions

  • PREHEAT barbecue to medium-high. Oil grill.
  • COOK corn turning every 2 min, until slightly charred, 8 to 10 min. Transfer to a platter.
  • BRUSH corn with pesto and sprinkle with grated parmesan.

Dinner

A recipe from Chatelaine

https://www.flyers-on-line.com/data/recipes/2557/pesto-parmesan-grilled-corn.jpg

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