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Peanut Butter Freezer Fudge (2-Ingredient) Recipe
Ingredients
- 1/2 cup peanut butter
- 1/4 cup maple syrup
- 2 sheets parchment paper
| PREP TIME 5m |
COOK TIME 10m |
TOTAL TIME 15m |
YIELD 4 servings |
|---|
Instructions
- Whisk peanut butter and maple syrup together in a bowl until combined. Pour onto 1 sheet of parchment paper. Cover peanut butter mixture with second sheet of parchment paper; flatten.
- Place flattened peanut butter mixture into the freezer; freeze until hardened, about 10 minutes.
A recipe from Allrecipes.com
2018-06-03
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