Parmesan Roasted Potatoes Recipe

Name: Parmesan Roasted Potatoes
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Ingredients: 4 medium red potatoes; 2 tbsp olive oil; 1/3 cup Parmesan cheese; 1 tsp garlic powder; 1 tsp paprika; salt and pepper to taste

Ingredients

4 medium red potatoes
2 tbsp olive oil
1/3 cup Parmesan cheese
1 tsp garlic powder
1 tsp paprika
salt and pepper to taste

PREP TIME 10m	COOK TIME 35m	TOTAL TIME 45m
YIELD 4

Instructions

Preheat the oven to 400ºF (200ºC). Cut the potatoes in wedges.
In a small bowl, combine the Parmesan, garlic, and paprika and set aside. Next, toss the potatoes and oil together in a mixing bowl then add the bowl of cheese and seasonings and stir to coat.
Arrange them on a cookie sheet in a single layer.
Bake for about 30-35 minutes then remove from oven and turn over all the potatoes. Bake for another few minutes until crispy and golden.

Side Dishes