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Orange-Cranberry Turkey Medallions Recipe

Orange-Cranberry Turkey Medallions
Source: Kraft

Ingredients

  • 1 boneless skinless turkey breast (2 lb./900 g)
  • 1/4 cup Heinz Hot & Spicy Ketchup
  • 1/4 cup each cranberry sauce and orange juice
  • 1-1/2 tsp. orange zest
  • 1 Tbsp. brown sugar
  • 1 Tbsp. Heinz Apple Cider Vinegar
  • 1/2 tsp. dried thyme leaves
PREP TIME
15m
COOK TIME
5m
TOTAL TIME
20m
YIELD
8 servings, 1/8 recipe each

Instructions

  • 1. Cut turkey crosswise into 8 slices. Mix remaining ingredients until blended.
  • 2. Grill turkey 4 min. Turn; grill 6 min. or until done (165ºF), turning and brushing occasionally with ketchup mixture.

Dinner

A recipe from Kraft

https://www.flyers-on-line.com/data/recipes/1978/orange-cranberry-turkey-medallions.jpg

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